Lunch Menu
Lunch served from 10:30 a.m. – 3 p.m.
Choose from Beef or Chicken and then choose from Swiss, American, Pepper Jack, or Cheddar cheese
Add bacon – $1.50
Add bacon – $1.50
Dressings: Ranch, French, Bleu Cheese, Honey Mustard, Cranberry Citrus Vinaigrette, Fat-free Tomato-Basil Vinaigrette, Glazed Tomato Bacon,
Toasted Sesame, Poppy Seed, Italian, Thousand Island, Parmesan Peppercorn, Apple Cider Vinaigrette
Price is for 1/2 size; full size add – $2.00
Price is for 1/2 size; full size add – $2.00
Fresh lettuce with seasoned beef, cheese, tomatoes, and green onions served in a crispy tortilla shell w/ salsa and sour cream.
Price is for 1/2 size; full size add – $2.00
Price is for 1/2 size; full size add – $2.00
Price is for 1/2 size; full size add – $2.00
All lunch entrees served with your choice of side dish, dinner salad, and homemade roll.
Price is for 1 piece; 2 piece add – $1.50
All sandwiches served with one side dish.
Add a second side dish or side house salad for $1.50 more.
** Raw Meat Notice **
The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, especially to the elderly, young children under 4, pregnant women and highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. For further information, contact your physician or public health department.
** Tipping Notice **
A 16% gratuity may be added to parties of 6 or more. When gratuity is added to your tab, the amount of gratuity will be highlighted & stamped so you will notice the amount added.